SHUSWAP LAKE ESTATES GOLF COURSE, Blind Bay: looking for  team members.  This is a seasonal, part-time or full-time position. Scheduled work hours are based on business needs. The business is open 7 days a week and on holidays. Shifts are on weekday and weekend mornings, afternoons and evenings. Facility open on holidays. You will be required to work minimum of 2 shifts per week consistently during season with priority given to team members who work 3 shifts or the Golf Shop Manager. You will be asked to greet each group in a friendly and welcoming manner. Be diligent and communicative with each guest, conveying the rules of etiquette for the course. You'll also repair ball marks, fill divots, ensure cart signs are upright and ensure stakes with directional ropes are upright. You'll report anything unusual or hazardous to the ProShop and respond to any customer incidents by notifying the ProShop and assisting with the collection of incident facts.   You'll also be asked to solve guest problems and issues should they arise, calling the ProShop for assistance when necessary.   Please contact SLE ProShop if interested: 250.675.2315    (Posted to Job Board May 12, 2020)

The South Shuswap Chamber of Commerce Job Board

For Those Seeking Work:  Local businesses in our community are looking to hire new employees or contractors. Please see below for job postings.

For Employers Seeking Team Members:  Please  CLICK HERE to upload your job posting onto this page.  

BAYSIDE MARINA & GRILL, Blind Bay: Looking for line cooks.  Contact Jim at 250.803.2687  (Posted to Job Board May 12, 2020)

Employment Resources

BLIND BAY VILLAGE GROCER, Blind Bay: Looking for a part time Bakery Clerk, must be able to work two bakery shifts each week at 5:00am start time.


  • Producing all bakery items in a consistent, precise and efficient manner
  • Provide support to the entire bakery team, demonstrate team work and foster good working relationships
  • Following recipes, portion controls and presentation specifications as set out by our Baker Manager
  • Preparing daily items according to instructions
  • Assisting in maintaining clean and organized stations
  • Assisting in cleaning food prep areas, equipment, and utensils, while strictly adhering to sanitation, food safety, and hygiene guidelines
  • Reporting any equipment/utensil malfunctions/deficiencies to the Bakery Manager
  • Working collaboratively with team members
  • Following and enforcing hygiene and safety standards set by the Public Health Department and the Company

​For more details or to APPLY click here(Posted to Job Board July 14, 2020)

CARMEL BEACH PRIVATE LODGES, Blind Bay: Looking for an experienced housekeeper to join our team as an employee. Must have at least 2 years of housekeeping experience in a hotel industry or something similar. Looking for someone to jump right in. Must be able to work weekends. Schedule up to August is already organized and ready to go!  For more details or to APPLY click here(Posted to Job Board July 14, 2020)

STEAMERS, SorrentoLooking to hire full and part time team members.  The only requirement besides an upbeat personality, a huge smile and the love of a fast paced environment, is a Food Safe Certificate.  Apply in person with a resume to Steamers:  1204 Notch Hill Road in Sorrento.  See Deb please. (Posted to Job Board May 12, 2020)