Owner/Manager: Celine Giesbrecht
Phone: 250-253-3978
Email: crgiesbrecht@gmail.com
Address:
About this Business: A specialty baking, cake design, and catering business in the Shuswap. I cater events big and small, from appetizers and desserts to fully serviced meals. My kitchen is exclusively gluten free. All menu items are made from scratch from my own recipes with locally sourced and natural ingredients.